Burgers with pesto veggies

Grilling season is in full swing and often times by now we are running out of ideas. Here is an easy and tasty twist on a burger and side.

This is not so much a recipe but an idea. Use what you like and

how much of each that you want.

Bowl contents:

Cheese Burgers- seasoned and grilled to your liking, cheese of choice

Potatoes

Asparagus

Peppers onions

Pesto

Olive oil salt

Directions:

1. Chop the potatoes small and cut all veggies. Put all in a grill safe basket/container. (I used the metal half pans)

2. Season the veggies with a little olive oil and salt. Stir well. Grill until done to your liking.

3. Once veggies are done stir about 2 tablespoons of pesto in and mix well.

4. Serve the veggies and top with the burger.