This past week was HOT, and let’s be honest no one wants to cook in that kind of heat. I was trying to just not melt or be completely miserable to be around. And now that summer is in full swing and school is on the horizon everyone seems to have crazy weekends.
Here is just an idea for a quick and easy meal.
What is on my plate?
Pre-marinated pork speedies, while yes they are more expensive than buying my own meat and marinade, I didn’t have to do any of the prep. Just open and cook.
Roasted Potato Pesto salad- recipe posted tomorrow. This was a super quick and easy but sooooo good!
Poppa Tony’s Tomato Salad- a staple Gillott family recipe- will be posted on Thursday.
The whole meal took almost no time but was super good and made for a great leftover lunch for the next day!
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